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Weekday_Breakfast_ActiveCopy

$ 6.50

STRIPED BASS EN PAPILLOTE

with edamame ginger salad

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$ 6.50

ANCHO RUBBED SIRLOIN
with nopales cactus salad

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$ 6.25

MANICOTTI
Shrimp and crab stuffed manicotti shells topped with a creamy piquillo sauce

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$ 6.95

CEDAR PLANKED CAPICOLLO AND CITRUS SNAPPER

With lemon infused oil and garden orzo salad

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$ 5.95

CHILI LIME CRAB AND SHRIMP CAKES with baby greens, lemon vinaigrette and chipotle aioli

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$ 5.95

DUCK, BABY GREENS AND STRAWBERRY SALAD

with rhubarb vinaigrette

 

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$ 6.95

SEASONAL FRUIT, CHEESE AND MEAT PLATE

house cheeses and brie en croute with assorted charcutiere

 

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PIZZA OR CALZONE

$ 4.25

Select up to 3 toppings and your choice of tomato or pesto sauce!

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GREAT GREEK

Great Greek is a specialty pizza with Fresh Spinach, Roasted Red Pepper, Fresh Tomato, Feta Cheese, Red Onion, and Kalamata Olives

$ 4.25

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POLENTA WITH MASCARPONE AND GRILLED PORTOBELLO MUSHROOMS IN TOMATO SAUCE

 

$ 4.95

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GRILLED CHICKEN CAESAR SALAD

$ 5.95

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CHIPOTLE CHICKEN QUESADILLA with adobo, chiles and white cheddar

$ 5.75

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CHILES RELLENOS

Confit of duck with white cheddar on a roasted red pepper sauce

$ 5.75

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FISH AND CHIPS

Old Bay and beer battered halibut with curly fries and a malt vinegar sprinkle

$ 5.75

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BURRITOS DE CARNITAS

Shredded pork, sour cream and cheddar fill two grilled flour tortillas

$ 5.50

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WILD SALMON BURRITO

With goat cheese and cucumber salsa

$ 6.25

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BACON

CHEESE

THE 12 MINUTE BURGER                      $5.25
1/2 POUNDER

                                            

(If you have the time, it's well worth the wait!) An all beef burger grilled to order with lettuce, tomato, thin sliced red onion and a dill pickle spear on the side.

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BACON

THE 12 MINUTE BURGER                  $4.50

1/3 POUNDER

(If you have the time, it's well worth the wait!)  An all beef burger grilled  to order with lettuce, tomato, thin sliced red onion and a dill pickle spear on the side.

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BALSAMIC BISON BURGER

topped with gorgonzola bleu cheese crumbles and grilled vegetables

$ 6.25

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OPEN FACED GRILLED SIRLOIN
with red onion marmalade and grilled summer vegetables

$ 6.95

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SANTA FE GARDEN BURGER

A zesty and flavor packed black bean burger with lettuce, tomato, think sliced red onion and a dill pickle spear on the side

$ 4.50

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FRIES

$ 1.50

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$ 6.75

THAI SHRIMP
lemongrass coconut sauce with scallion cakes

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$ 6.50

PORK LOIN PICATTA
over almond basmati rice and Mattic’s orchards vegetable of the day

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$ 6.00

CHICKEN TERIYAKI RICE BOWL

Stir fried with teriyaki sauce, edamame, snap peas and water chestnuts

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$ 2.00

VEGETABLE OF THE DAY
Chef’s choice sauteed with olive oil, salt and pepper

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SEARED TUNA AND SPINACH SALAD

spinach tossed with egg, frizzled leeks, warm bacon and balsamic vinaigrette

$ 6.95

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BLT

Bacon, Boston Bibb lettuce, tomatoes and mayo on country bread

$ 5.95

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RUEBEN

Lean eye round of pastrami, Swiss cheese, kraut and 1000 island dressing on light marble rye

$ 5.50

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ADD HAM

$ 1.00

BUILD YOUR OWN GRILLED CHEESE

Your choice of cheddar, Swiss or pepperjack on Texas toast.

$ 3.50

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ONION RINGS

$ 1.50

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